Shish Mahal Cook Book
Format:
Spiralbound
£12.99
Price: £12.99
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First published in 1982 and a perennial seller ever since. Ali Aslam reveals the secrets of the Shish Mahal restaurant whose reputation for the best in Pakistani food reaches far beyond its Glasgow home. Ring-bound for ease of use in the kitchen. Compiled by Flloyd Kennedy
Information
Brand:
Robert Hale
Format:
Spiralbound
EAN:
9780907526087
Publish year:
1982
Publish date:
Feb. 28, 1982