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Wm. M. Bell's "pilot"

Wm. M. Bell's "pilot"

An Authoritative Book on the Manufacture of Candies and Ice Creams.

William Murray Bell
HardCover
Publicada: 2022
Canning and Preserving of Food Products With Bacteriological Technique

Canning and Preserving of Food Products With Bacteriological Technique

A Practical and Scientific Hand Book for Manufacturers of Food Products, Bacteriologists, Chemists, and Students of Food Proble

Duckwall Edward Wiley, Edward Wiley Duckwall
HardCover
Publicada: 2022
Dehydrating Foods, Fruits, Vegetables, Fish and Meats

Dehydrating Foods, Fruits, Vegetables, Fish and Meats

The New Easy, Economical and Superior Method of Preserving All Kinds of Food Materials, With a Complete Line of Good Recipes for Everyday Use

A Louise Andrea, Andrea A Louise
HardCover
Publicada: 2022
Spiraling Up

Spiraling Up

Discover Financial Serenity, Make Work Optional, and Live Happily in Retirement

Steven Medland
Paperback
Publicada: 2022
Accounting and Finance for Non-Specialists

Accounting and Finance for Non-Specialists

Peter Atrill
Paperback
Publicada: 2022
NFT for beginners

NFT for beginners

A Step-By-Step Guide On How To Create, Sell, And Buy Non-Fungible Tokens To Make Money

Crypto Academy
Paperback
Publicada: 2022
The Up-To-Date Waitress

The Up-To-Date Waitress

Janet McKenzie Hill
Paperback
Publicada: 2022
The Successful Housekeeper

The Successful Housekeeper

A Manual of Universal Application, Especially Adapted to the Every Day Wants of American Housewives; Embracing Several Thousand Thoroughly Tested and Approved Recipes, Car

Milon W Ellsworth
Paperback
Publicada: 2022
Lodging for a Night

Lodging for a Night

Duncan Hines
Paperback
Publicada: 2022
Candy Making Revolutionized

Candy Making Revolutionized

Confectionery From Vegetables

Hall Mary Elizabeth
Paperback
Publicada: 2022
The Finance Book

The Finance Book

Understand the numbers even if you're not a finance professional

Stuart Warner
Paperback
Publicada: 2022
The Complete Confectioner, Pastry-Cook, and Baker

The Complete Confectioner, Pastry-Cook, and Baker

Plain and Practical Directions for Making Confectionary and Pastry, and for Baking: With Upwards of Five Hundred Receipts Consisting of Directions f

Eleanor Parkinson
Paperback
Publicada: 2022