In The Kitchen
Essays on food and life
(Autor) Yemisi Aribisala
Formato:
Paperback
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A collection to savour and inspire, In the Kitchen brings together thirteen contemporary writers whose work brilliantly explores food, capturing their reflections on their culinary experiences in the kitchen and beyond.
Information
Editorial:
Daunt Books
Formato:
Paperback
Número de páginas:
160
Idioma:
en
ISBN:
9781911547662
Año de publicación:
2020
Fecha publicación:
8 de Octubre de 2020
Yemisi Aribisala
Yemisi Aribisala is a Nigerian writer known for her award-winning book "Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds." Her writing style is vibrant, witty, and deeply insightful, exploring the intersection of food, culture, and identity in Nigeria. Aribisala's work has made significant contributions to contemporary African literature.
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