Jerky

The Essential Cookbook with Over 50 Recipes for Drying, Curing, and Preserving Meat

(Autor) Keith Sarasin
Formato: Hardcover
£15,99 Precio: £15,99 (0% off)
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Provides more than seventy recipes for making an array of flavorful types of jerky using all types of animal protein, and includes a selection of recipes for making fruit leather and vegetarian jerky.

Information
Editorial:
HarperCollins Focus
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781646432172
Año de publicación:
2022
Fecha publicación:
9 de Agosto de 2022

Keith Sarasin

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