The Foods of Greece
(Autor) Aglaia Kremezi Kremezi Aglaia
Formato:
Hardcover
£47,95
Precio: £47,95
(0% off)
Generally dispatched in 1 to 2 days
The Greek diet, with its abundance of vegetables, grains, legumes, fruit and small amounts of meat, is among the healthiest and most delicious of the Mediterranean cuisines. In The Foods of Greece, renowned food journalist Aglaia Kremezi shares 135 savory recipes from her homeland in a historical context, complete with 150 stunning photographs.
Information
Editorial:
Echo Point Books & Media
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781635615579
Año de publicación:
2018
Fecha publicación:
31 de Julio de 2018
Weight:
2 lb