Foods of the Americas

Native Recipes and Traditions [A Cookbook]

(Autor) Smithsonian American Indian
Formato: Paperback
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This book celebrates the amazing diversity of the original foods of North, Central, and South America. Foods of the Americas highlights indigenous ingredients, traditional recipes, and contemporary recipes with ancient roots. Includes 140 modern recipes representing tribes and communities from all regions of the Americas.

Information
Editorial:
Random House USA Inc
Formato:
Paperback
Número de páginas:
None
Idioma:
en
ISBN:
9781580081191
Año de publicación:
2010
Fecha publicación:
8 de Junio de 2010

Smithsonian American Indian

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