Diet for the Mind
The Latest Science on What to Eat to Prevent Alzheimer’s and Cognitive Decline
(Autor) Martha Clare Morris
Formato:
Paperback
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Looks at the role that diet plays in brain health and the prevention of cognitive decline and offers a diet designed to ensure that the brain gets the nutrients it needs to function at its best, along with eighty recipes full of brain nutrients.
Information
Editorial:
Pan Macmillan
Formato:
Paperback
Número de páginas:
None
Idioma:
en
ISBN:
9781509879748
Año de publicación:
2018
Fecha publicación:
8 de Febrero de 2018