Science of Bakery Products

(Autor) Edwards William P
Formato: HardCover
£24,95 Precio: £24,95
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Information
Editorial:
Royal Society of Chemistry
Formato:
HardCover
Idioma:
en
ISBN:
9780854044863
Año de publicación:
2007
Fecha publicación:
1 de Junio de 2007
Weight:
1 lb

Edwards William P

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