The Victorian Book of Cakes
(Autor) T.Percy Lewis
Formato:
Hardcover
£14,99
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Originally published at the turn of the century, during the heyday of cake-making, this title includes recipes for all kinds of traditional Victorian cakes, biscuits and cookies, petits fours, shortbreads, pound and slab cakes, gingerbreads, marzipan and nougat, as well as a multitude of fillings, icings and frostings.
Information
Editorial:
Anness Publishing
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9780754825760
Año de publicación:
2013
Fecha publicación:
5 de Noviembre de 2013
T.Percy Lewis
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