Charcuterie
The Craft of Salting, Smoking, and Curing
(Autor) Michael Ruhlman
Formato:
Hardcover
£31,99
Precio: £31,03
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Information
Editorial:
WW Norton & Co
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9780393240054
Año de publicación:
2013
Fecha publicación:
3 de Septiembre de 2013
Michael Ruhlman
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