The Hay Diet Made Easy

A Practical Guide to Food Combining

(Autor) Jackie Habgood
Formato: Paperback
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is century by an American surgeon named William Hay. The Hay diet involves separating carbohydrate meals from protein meals, enabling the body to digest food more easily. Now people with digestive problems can adapt their everyday eating pattern with basic advice on selecting meals and menus. Diagrams.

Information
Editorial:
Profile Books Ltd
Formato:
Paperback
Idioma:
en
ISBN:
9780285633797
Año de publicación:
1997
Fecha publicación:
22 de Mayo de 1997

Jackie Habgood

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