Oxford Handbook of Nutrition and Dietetics

(Autor) Joan Webster-Gandy
Formato: Part-work(f
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"...provides a practical, concise, and up-to-date evidence-based guide for dietitians, doctors, nurses, nutritionists, and other healthcare professionals..."--back cover.

Information
Editorial:
Oxford University Press
Formato:
Part-work(f
Número de páginas:
None
Idioma:
en
ISBN:
9780198800132
Año de publicación:
2020
Fecha publicación:
8 de Julio de 2020

Joan Webster-Gandy

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