In The Kitchen
Essays on food and life
(Author) Yemisi Aribisala
Format:
Paperback
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A collection to savour and inspire, In the Kitchen brings together thirteen contemporary writers whose work brilliantly explores food, capturing their reflections on their culinary experiences in the kitchen and beyond.
Information
Publisher:
Daunt Books
Format:
Paperback
Number of pages:
160
Language:
en
ISBN:
9781911547662
Publish year:
2020
Publish date:
Oct. 8, 2020
Yemisi Aribisala
Yemisi Aribisala is a Nigerian writer known for her award-winning book "Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds." Her writing style is vibrant, witty, and deeply insightful, exploring the intersection of food, culture, and identity in Nigeria. Aribisala's work has made significant contributions to contemporary African literature.
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