Agatha Raisin and the Quiche of Death
(Author) M.C. Beaton"After years of bullying others as a high-flying public relations boss, Agatha takes early retirement to a picture-perfect village in the Cotswolds. And how better to make friends than by entering the local quiche-making competition? To ensure first prize Agatha buys her entry at a London delicatessen. Alas, Agatha's perfect product is soon exposed as not only store-bought but poisoned. The contest judge succumbs after eating it, and with him go Agatha's chances of rural bliss - unless she can discover the real poisoner.
M.C. Beaton
M.C. Beaton, whose real name was Marion Chesney Gibbons, was a Scottish author best known for her cozy mystery novels. She is most famous for her two long-running series, Agatha Raisin and Hamish Macbeth, which both feature clever and charming amateur detectives solving crimes in the English countryside. Beaton's writing style is characterized by its humor, wit, and engaging characters. Her contributions to the cozy mystery genre have made her a beloved and influential figure in the literary world. Her most famous work is likely the first book in the Agatha Raisin series, "Agatha Raisin and the Quiche of Death." Beaton's prolific output and enduring popularity have cemented her legacy as a master of the cozy mystery genre.
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