Vegan 100

Over 100 Incredible Recipes from Avant-Garde Vegan

(Author) Gaz Oakley
Format: Hardcover
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Tempted to try your hand at vegan food but don't know where to start? Or even just to make meat-free Monday a regular thing? Long gone are the days of vegan food being dull and worthy: Vegan 100 is bold, vibrant and gorgeous. The emphasis in Gaz's 100 tempting vegan recipes is first and foremost on FLAVOR. From Deep Purple Soup to Sage and Smoked Chilli "Dog", through vegan "Fish and Chips" to Chocolate Tart and Raw Cacao "Cheesecake", it's all incredible-tasting food that just happens to be vegan. Delectable, beautiful and packed with dishes that are good for you, this is like no other vegan cookbook.

Information
Publisher:
Quadrille Publishing Ltd
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781787131248
Publish year:
2018
Publish date:
Jan. 25, 2018

Gaz Oakley

Gaz Oakley, also known as Avant-Garde Vegan, is a renowned vegan chef, cookbook author, and YouTuber. His innovative plant-based recipes have gained him a large following and have helped to popularize vegan cuisine. Oakley's most notable work is his cookbook "Vegan 100," which features creative and delicious vegan dishes. His approach to cooking is modern, fresh, and visually stunning, making veganism more accessible and appealing to a wide audience. Oakley's contributions to the vegan culinary world have had a significant impact on the genre, inspiring others to embrace plant-based eating and showcasing the versatility and deliciousness of vegan food.

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