Thali (The Times Bestseller)

A Joyful Celebration of Indian Home Cooking

(Author) Maunika Gowardhan
Format: Hardcover
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In Thali Indian cook and social media star Maunika Gowardhan serves up over 80 easy and accessible recipes that show you just how simple it is to create a Thali at home. The word 'Thali' refers to the way meals are eaten in India; where a mixed selection of delicious dishes are served together on one platter. They offer a wonderful way to experiment with Indian flavors and dishes and to discover the rich and diverse range of this cuisine. From familiar and classic Indian dishes like Tadka Dal and Matar Paneer alongside less familiar ones such as Pomegranate Spiced Chicken and Konkani Jackfruit Stir-Fry, these recipes will encourage you to explore the varied and vibrant range of food, flavors and textures across the Indian subcontinent, and give you the confidence and skill to create your own perfect thali. Featuring a thali inspiration section at the end which showcases four stunning regional thalis to recreate at home, as well as menu ideas to help you mix and match recipes as you like, Thali is a joyful and creative approach to Indian home-cooking that will excite and inspire.

Information
Publisher:
Hardie Grant Books (UK)
Format:
Hardcover
Number of pages:
224
Language:
en
ISBN:
9781784884581
Publish year:
2021
Publish date:
Nov. 11, 2021

Maunika Gowardhan

Maunika Gowardhan is a renowned Indian chef and food writer, known for her bestselling cookbook "Indian Kitchen." Her writing style is vibrant and engaging, bringing the flavors and aromas of Indian cuisine to life on the page. Gowardhan's work has made Indian cooking accessible and exciting for readers worldwide.

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