Ice Cream
150 delicious recipes shown in 300 beautiful photographs
(Author) Joanna Farrow
Format:
Hardcover
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Every ice cream from classic flavours to ripples, layers and moulds, by hand and machine.
Information
Publisher:
Anness Publishing
Format:
Hardcover
Number of pages:
224
Language:
en
ISBN:
9781781460016
Publish year:
2018
Publish date:
July 20, 2018
Weight:
768 g
Dimensions:
260 x 304 x 20 mm
Joanna Farrow
Joanna Farrow is a renowned cookbook author known for her innovative recipes and creative approach to cooking. Her most famous work, "Cupcake Heaven," has inspired countless bakers with its delicious and visually stunning treats. Farrow's clear instructions and artistic flair have made her a beloved figure in the culinary world.
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