The Restaurant at the End of the Universe

(Author) Douglas Adams
Format: Paperback
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SCIENCE FICTION. Following the smash-hit sci-fi comedy The Hitchhiker's Guide to the Galaxy, The Restaurant at the End of the Universe is the second part in Douglas Adams' multi-media phenomenon and cult classic series. If you've done six impossible things this morning, why not round it off with breakfast at Milliways, the Restaurant at the end of the Universe? Which is exactly what the crew of the Heart of Gold plan to do. There's just the small matter of escaping the Vogons, avoiding being taken to the most totally evil world in the Galaxy and teaching a space ship how to make a proper cup of tea. And did anyone actually make a reservation?

Information
Publisher:
Pan Macmillan
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781509808335
Publish year:
2016
Publish date:
Sept. 8, 2016

Douglas Adams

Douglas Adams was a British author and humorist best known for his science fiction series "The Hitchhiker's Guide to the Galaxy." His witty and irreverent writing style, combined with his unique perspective on the universe, made him a beloved figure in the genre of comedic science fiction. Adams' work continues to inspire readers and writers alike, as he challenged the conventions of traditional science fiction and brought a fresh, humorous approach to the genre. "The Hitchhiker's Guide to the Galaxy" remains his most famous and enduring work, captivating audiences with its quirky characters, absurd situations, and philosophical musings on life, the universe, and everything. Adams' contributions to literature have left a lasting impact, solidifying his legacy as a master of blending humor and imagination in storytelling.

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