Preserving Meat and Fish - Tinning, Canning, Salting and Smoking
(Author) VariousA book containing a wealth of information and recipes about the preservation of meat and fish. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear. Contents Include: Beef Salted and Smoked; Pork; Fish, Salted and Smoked; Pottings; Meat Preserved in Tins; Tinned Fish; Meats, Poultry and Fish.
Various
Various is a collective pseudonym used by a group of anonymous authors who have produced a series of popular anthologies of short stories, poems, and essays. Their most notable work is the "Various Anthology," which has featured contributions from a diverse range of writers. The literary style of Various is eclectic, with a focus on showcasing a wide variety of voices and perspectives. Their contributions to literature include promoting diversity and inclusivity in the literary world by featuring works from underrepresented groups. Various has had a significant impact on the literary genre of anthologies, providing a platform for emerging writers to showcase their talent alongside established authors. Their most famous work, the "Various Anthology," continues to be a beloved and influential collection in the literary world.