Over the Coals
Fish and Shellfish
(Author) National Fishery Education Center
Format:
Paperback
£6.99
Price: £6.99
Generally dispatched in 1 to 2 days
This 1975 cookbook from the National Fishery Education Center in Chicago and the U.S. Dept. of Commerce offers recipes on a wide range of fresh water and salt water fish, as well as oysters, lobster, crab, scallops and more.
Information
Publisher:
Wildside Press
Format:
Paperback
Language:
en
ISBN:
9781434436566
Publish year:
2024
Publish date:
Nov. 8, 2024
National Fishery Education Center
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