The Perfect Meal
The Multisensory Science of Food and Dining
(Author) Charles Spence
Format:
Paperback
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Information
Publisher:
John Wiley and Sons Ltd
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781118490822
Publish year:
2014
Publish date:
Oct. 3, 2014
Charles Spence
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