Food Safety and Inspection
An Introduction, Second Edition
(Author) Madeleine Smith
Format:
Paperback
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Food Safety and Inspection: An Introduction focuses on food categories and describes common hazards associated with each, using published peer-reviewed research to explain and evaluate the health risk.
Information
Publisher:
Taylor & Francis Ltd
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781032594255
Publish year:
2025
Publish date:
Nov. 23, 2025