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Food

A British History, 1800–1914 : Volume III: Food: its Materiality

(Author) Peter J. Atkins
Format: Hardcover
£120.00 Price: £120.00 (0% off)
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Information
Publisher:
Taylor & Francis Ltd
Format:
Hardcover
Language:
en
ISBN:
9781032435947
Publish year:
2026
Publish date:
July 1, 2026

Peter J. Atkins

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