Butchering, Processing and Preservation of Meat
(Author) Frank G Ashbrook
Format:
Paperback
£109.99
Price: £109.99
Generally dispatched in 1 to 2 days
A manual for the home and farm detailing the care of meat products.
Information
Publisher:
Kluwer Academic Publishers Group
Format:
Paperback
Language:
en
ISBN:
9780442203771
Publish year:
1973
Publish date:
Sept. 30, 1973
Frank G Ashbrook
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