What We Eat
A Global History of Food
(Author) Pierre Singaravelou
Format:
Hardcover
£92.00
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Information
Publisher:
Columbia University Press
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9780231213684
Publish year:
2025
Publish date:
Aug. 12, 2025
Pierre Singaravelou
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