Books by Tom Kerridge

Tom Kerridge is a renowned British chef, restaurateur, and television personality known for his modern British cooking style. He rose to fame with his Michelin-starred pub, The Hand and Flowers, in Marlow, Buckinghamshire. Kerridge has also authored several best-selling cookbooks, including "Tom Kerridge's Proper Pub Food" and "Lose Weight for Good." His approachable and down-to-earth style has made him a household name in the culinary world, and his emphasis on hearty, comforting dishes has resonated with home cooks and food enthusiasts alike. Kerridge's impact on the culinary genre can be seen in his innovative takes on traditional British cuisine, as well as his commitment to using fresh, seasonal ingredients. His most famous work, "Tom Kerridge's Proper Pub Food," has inspired countless readers to recreate his delicious recipes in their own kitchens.