Books by Claudia Roden
Claudia Roden
Claudia Roden is a renowned cookbook author known for her iconic work "The Book of Middle Eastern Food." Her meticulous research and storytelling style have brought the flavors and cultural heritage of the Middle East to a global audience. Roden's contributions to literature have enriched culinary traditions worldwide.
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The Book of Jewish Food
An Odyssey from Samarkand and Vilna to the Present Day - 25th Anniversary Edition
Claudia Roden, Roden Claudia
Hardcover
Published:
2022